Ultra-Processed Food Intake Linked to Mental Health Symptoms – Consumer Health News

TUESDAY, Aug. 30, 2022 (HealthDay News) — Individuals reporting higher intakes of ultra-processed food (UPF) are significantly more likely to report worse mental health symptoms, according to a study published online July 28 in Public Health Nutrition.

Eric M. Hecht, MD, Ph.D., from the Charles E. Schmidt College of Medicine at Florida Atlantic University in Boca Raton, and colleagues assessed whether individuals who consume higher amounts of UPF have more adverse mental health symptoms. The analysis included data from 10,359 adult participants in the US National Health and Nutrition Examination Survey (2007 to 2012).

The researchers found that individuals with the highest level of UPF consumption were significantly more likely to report at least mild depression (odds ratio, 1.81), more mentally unhealthy days per month (risk ratio, 1.22), and more anxious days per month (risk ratio, 1.19). Similarly, those with the highest UPF consumption were significantly less likely to

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Four common questions to ask about organic food

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Organic can be a loaded term. “There’s a lot of confusion about what it means,” says Kathryn MacLean, a dietitian with UC Davis Health Food and Nutrition Services in California.

in a nationally representative Consumer Reports survey of 2,224 US adults in April42 percent said they thought organic food was more nutritious, and 66 percent thought it was better at limiting their exposure to pesticides or fertilizers.

What’s true? The rules for using the “USDA Organic” seal on food include no use of most synthetic pesticides and fertilizers. Those that are allowed are tightly regulated, are permitted only when other methods have failed and must be shown to be safe for people. Organic food is also grown without genetically modified organisms or the ionizing irradiation sometimes used for pest control.

Foods

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Could virtual reality be the future of poultry health?

Researchers at Iowa State University are trying to increase hens’ welfare and health through virtual reality (VR).

In recent years, VR technology has found its way into every part of life. From video games to job training, VR attempts to give users an experience as close to reality as possible. Though to many, this advancement in technology may sound dystopian, researchers across the country are finding ways it can improve our daily lives.

Melha Mellata, associate professor, Department of Food Science and Human Nutrition at Iowa State University, and Graham Redweik, a recent doctoral student in the Interdepartmental Microbiology Graduate Program at Iowa State, are seeing if VR can be used in yet another unconventional way, this time for the birds.

The Iowa State researchers recognized that the increasing demand for cage-free eggs arises from the goal to provide hens with better welfare, particularly in terms of natural behavior. But

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Your Healthy Guide Towards Physical Fitness

Healthy LivingThe President’s spouse Michelle Obama is actively engaged on combating obesity in children however there are almost no posters highlighting the precise issues – exercise and calorie control.

But with some advance planning and a few primary data of vitamin, it is straightforward to create a week’s worth of wholesome meals that you just and your loved ones will love. The key to creating delicious and wholesome meals for the household is planning..and lot’s of it! Dark leafy greens and herbs are the on a regular basis superfoods present in your kitchen. Makes greens the bottom of your breakfast smoothie for the nutrients and bulk-adding fibre. Skin needs to be fully dry before getting dressed, as options could stain clothes. Once pores and skin is completely dry, dress as typical. To keep tan, lightly exfoliate skin each other day and reapply resolution as directed. It can also be a good …

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FSIS Issues Public Health Alert for Ground Beef Products Due to Possible E. coli O157:H7 Contamination

WASHINGTON August 18, 2022 – The US Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert due to concerns that specific ground beef products may be adulterated with E. coli O157:H7. A recall was not requested because the products are no longer available for purchase.

The “Hawaii Big Island Beef” brand ground beef products were produced on August 8, 2022. The following products are subject to the public health alert [view labels]:

  • 1-lb. vacuum sealed packages containing “Ground Beef (80) Fine 1#/pkg” with “Packed 08/08/22” and “Lot 220808” on the label and case code “134R1”.
  • 1-lb. vacuum sealed packages containing “Ground Beef (Ln) Fine 1#/pkg” with “Packed 08/08/22” and “Lot 220808” on the label and case code “135R1”.
  • 2-lb. vacuum sealed packages containing “Ground Beef (80) Fine 2#/pkg” with “Packed 08/08/22” and “Lot 220808” on the label and case code “134R2”.
  • 10-lb. bags containing
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